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Saturday, May 3, 2008 

Low-Calorie Recipes: Jean's Homemade Chicken Noodle Soup | Submitted By: Jean Wu

Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially cheese cold season.

These chicken wing recipes are delicious. Just check these out and Im sure youll be amazingly surprised.

So here we go for some chicken wing recipes:

>>Broiled creole Wings

~1 pound Chicken wings

~3 tablespoons Lemon juice

~3 tablespoons Soy sauce

~1/8 teaspoon Onion powder Salt to taste Pepper to taste

~1 tablespoon Honey

~1 tablespoon Catsup

Remove tips leftover turkey wings; cut wings appetizers 2 pieces, and place in a shallow dish. Combine lemon juice, soy sauce, and onion powder; pour over chicken. Cover and marinate wings in refrigerator several hours or overnight. Drain chicken wings, reserving 1 tablespoon marinade; place wings on a foil-lined broiler pan.

Sprinkle with salt and pepper. Combine reserved marinade, honey, and catsup, stirring well; brush half of mixture on chicken wings. Broil 6 to 7 inches from broiler for 7 minutes. Turn and brush with remaining sauce; broil 7 additional minutes.

Here's another very famous recipe that celebrity love. It's simply awesome. Check this out:

>>Buffalo Chicken Wings

~2 1/2 lb Chicken wings

~1/4 c Butter

~3 tb Dukes hot sauce

~1 tb Vinegar; optional Vegetable oil

Fat grams per serving: Approx. Cook Time: :20

Chill celery and Blue Cheese dressing if you are preparing them with wings. Preheat oven broiler or BBQ. Trim off wing tips. Separate wings into 2 sections. Slowly melt butter in large saucepan. Add hot sauce and vinegar and remove from heat. Brush oil on both jellyroll of wings with vegetable oil and place on broiling rack. Broil 15- 20 minutes. Toss wings and sauce together.

Thats it for today! If you want more chicken wing recipes just check below:

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